About Us 关于蓝色码头

Our Chef and Staff


With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.


Blue Pier Singapore has been cooking up a storm of late, and we honestly can’t get enough. Tucked away at East Coast Seafood Centre on East Coast Parkway, this stylish restaurant specialises in Chinese cuisine with a keen emphasis on fresh seafood and Chinese barbecue dishes. Perfect for catching with friends, tucking into the wide variety of dishes on the menu and listening to the live music on offer, an evening at Blue Pier in East Coast will be one to remember. We recommend starting with the crispy fish skin with salted egg before a main of signature Singapore chilli crab, but with so much on the menu everyone will be more than catered for no matter what you happen to be craving. Popular for very good reason, this Chinese seafood restaurant definitely deserves a reservation.

Special Events and Catering


Our restaurant is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event. 

Seasonal and Local


We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets.